![]() Depending on its age, Asiago can be grated, melted or sliced.īlue is a general name for cheeses that were made with Penicillium cultures, which creates “blue” spots or veins. ![]() The fresh has an off-white color and is smoother and milder, while mature Asiago is yellowish and somewhat crumbly. It melts well.Īsiago, a nutty-flavored cheese, comes in two forms: fresh and mature. It comes in several forms including individually wrapped cheese slices, small pre-sliced blocks and large blocks. ![]() We’ve gathered more than three dozen different types of cheeses below with descriptions of their taste, color and more that should help you on your way to a dairy diploma.Īmerican is a creamy, smooth cheese made from blending natural cheeses.
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